A confession
The funny thing is I have never travelled with a tangerine, really.
I don't think they're made for travelling with. They get all squished and squeezed, but all stays inside the peel and just goes kind of mushy and proddy. Then, if you accidentally squish it too much, a bit of the peel tears and all the juice comes out, right over your freshly ironed shirts, your homemade sandwich, your fresh towel and if you're unlucky even over your toothbrush. Then you have the taste of foul sqeezed tangerine everytime you brush your teeth for the next week. Hmm.
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